We are the leading manufacturer and supplier
of Dry Malt Flour like Barley Malt Flour and Wheat Malt Flour. We also have with us rich expertise in successfully handling the demands of Malt Flour which is 100% natural product manufactured using selected barley. With the product specially conditioned without making use of any additives, colorants, preservatives or any other ingredients, it has in it high level of natural enzymes like alpha and beta amylase and has a high regard in several industries. Some of its properties include Improves fermentation, Extensibility and gas retention; increases volume, Enhances yeast performance and Enhances browning.
- Improves fermentation
- Extensibility and gas retention; increases volume
- Enhances yeast performance
- Enhances browning
- Enhances structure and softens texture
- Improves crust color
- Improves machine-ability
- Retains freshness
- Rapid moisture absorption
- Extends shelf life
Specifications Standard Malt Flour :
||White to light yellow powder
||Pleasant with characteristic malt flavor|
Specifications Diast Malt Flour :
||Minimum 250 WK
||Minimum 50 U.D.
||Minimum 450 WK
||Minimum 70 U.D.
- Prices will be converted in USD FOB.
- Packaging Avaialable :
45 Kg Polythene Lined, Plastic Bag
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